Happy Easter! We are getting ready to celebrate all day long with our family and friends. Since George's parents are divorced, we often have two different celebrations every holiday. My parents live in Texas otherwise we would be having three today! That's a whole lotta food (not that I'm complaining...).
I was in charge of desserts for the first stop on our Easter food bonanza. Here's what I made...
Frozen Key Lime Pie - find the recipe here. My limes look a little gross since they have been in the freezer. I will probably replace those with fresh limes when we leave.
Salted Caramel Chocolate Cupcakes - find the recipe here. I used a German Chocolate cake box mix for the actual cake part because I made homemade caramel sauce. I had to cut myself a break somewhere! I hope Martha Stewart doesn't read this.
I hope everyone has a fabulous day filled with love and happiness!